Dumplings For Stew

Copy Icon
Twitter Icon
Dumplings For Stew

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 30 Min

Total Time : 40 Min

Ingredients

Serves : 1
  • 180g self raising flour


  • 1 Splash of salt


  • 60g of butter of lard


  • 80ml - 100ml milk

Directions

  • Mix butter and flour together with a spoon
  • Add a dash of salt
  • Slowly add milk while mixing
  • Make a firm dough, not wet
  • Cook in stew